Rosamunda is mealy and tasty table potato. Rosamunda is best known in Finland as oven potato but it suits well for other purposes, like boiling and mashing.
Origin: Svalöf AB, Sweden, '53 CN 1' x 'Ginoke'
Represented by: The Finnish Seed Potato Centre carries out the maintenance and seed production of the variety.
- Red skin, light-yellow flesh
- Big oval tubers, plant deep
- Mid-level resistance to late blight, immune to wart disease
- Susceptible to Rhizoctonia and nematodes (Ro1)